I noticed Madoma's Turkish Herbal Ice Cream at the LG Floor of Mid Valley Megamall. There was a woman holding a steel rod vigorously stirring the long, deep ice cream containers. Intrigued by the unique home made ice cream presentation, I decided to sample this Turkish herbal ice cream.
The proprietor told me about how they made the ice cream (she called it something else, but I promptly forgot what she said, except something about orchids). She's of Turkish descent and this is...well, Turkish ice cream. The texture looks more like gelato than ice cream though the difference is subtle...like, er...sorbet and ice confectionary. :p
I got a cone for RM 3. There's two flavors on the cone and the customer has an option to choose two flavors out of...well, three, ice cream steel pits. It tastes good...it's like gelato, and I was told it's sorta like the Turkish version of gelato....but for the life of me, I can't taste the "herbal" bit in the Turkish Herbal Ice Cream. It's good though...
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