This is the largest bowl of noodles I've ever had - Foochow style aka "chau chu mien" (fried cooked noodles, literally). It's noodles that are fried before being broiled (?) in a thick gravy. Late lunch with co-workers - it took about 30 minutes to come out even though four out of the five of us ordered the same thing. I guess they didn't have a large enough wok to cook it in.
I'm extremely tired from work, going to sleep. My apologies for the sparse updates.
